In the spring, our California hillsides are blanketed with an abundance of medicinal plants, like milky oats and California poppy and wildflowers such as blue lupine and coreopsis. These blooming...

To maintain wellness during the change of seasons, we herbalists eat whole foods and use herbs to promote a healthy immune system.* We love using our Echinacea Plus® tea, as...

Since the dawn of time, spring has ushered in a time of renewal and rebirth. With more hours of sunshine and flowers in bloom, it stands to reason that the...

Have you ever noticed that some people love licorice candy, while others can’t stand it? Some may say this is due to the natural sweetness of licorice root, while others...

Our ancestors cultivated a deep, rooted relationship with plants; they harvested plants in ceremony, made herbal medicines with intention, and passed along traditional plant knowledge to help future generations maintain...

Plants offer countless ways to support us through all kinds of changes, whether it’s a brand new stage of life or even just a seasonal change. Change offers us opportunities...

The end of every day is the body’s chance to rest and nurture itself. And as 16th-century author Thomas Dekker writes, “Sleep is that golden chain that ties health and...

When you start on any new craft there are always go-to books. Beginner herbalists often find themselves curious about all the different ways to practice herbalism, or ways to just...

When you brew a cup of our Hibiscus Tea, you’ll witness its rich red herbal goodness infusing into your cup almost instantly. This deep red hue is a unique characteristic...

This wild looking plant with its juicy red berries may seem like just a simple sweet treat, but it’s much more than that. It was once said that the Greek...

We love seeing a child’s eyes light up with a sense of wonder. It’s there when they find a strange bug in the garden or learn how to climb a...

This time of year the California hills are covered with lupine and poppies, and our gardens are rich with nettles, cleavers and nourishing spring greens. We’ve been making lots of...

Have you ever roamed the supplement aisles and wondered if you could create your own herbal apothecary? Well, you can! There are many ways to create effective products right from...

Don’t let nettle’s feisty sting scare you! Nettle, or Urtica dioica, has been used for over 2,000 years as a powerful spring tonic, to promote joint health and overall wellness....

When we keep a clean space, life just feels better. With spring approaching, many of us will be dedicating time to clear out stagnant spaces. Whether your goal is to...

With many gardens dormant during winter, it’s a great time to bring the green inside. Windowsill gardens lift the spirits and bring light into our lives even on the darkest...

Lemon balm is just one of those amiable, easy-to-love plants. A member of the mint family with broad leaves and a pleasing lemony scent, lemon balm has a genial nature...

We believe that to brew well is to be well. While it’s easy to brew tea, there is an art to it. In the language of herbalism, all of our...

A new year means new opportunities! As one year ends and another begins, it’s the perfect time to press reset and make an effort to incorporate new healthy habits. We’ve...

As the darkest night of the year approaches, we’re adorning our homes with evergreen wreaths, mistletoe above our doors and aromatic fir trees. This need to bring “the green” indoors...

Ginger’s warm, pungent and peppery bite is an international hit. Featured in Indian cuisine as spicy masala chai, in Japan as pickled gari (the spicy, pink shavings served alongside sushi)...

Bitters aren’t just for fancy cocktails. They’re also an incredible digestive aid perfect for the holiday season.* We too enjoy mulled wines, grandma’s cinnamon raisin bread and those amazing miniature...

    “When I strapped the young company into my Volkswagen van to sell those first bags of tea I never dreamed we would produce and sell a half billion...

The colorful echinacea plant has become a household name, thanks to its amazing immune-boosting properties.* More commonly known as “coneflower,” this plant is native to North America but has also...